JUst launched

Fermentation Powder out now! DIY Moldy Tofu & Fruit Wine at home.

Enjoy the rich flavors and health benefits of your own creations. FREE GIFTS with every purchase.

Strawberry Wine Tutorial

DIY Fruit Wine with our Fermentation Powder

Make your own fruit wine using your favorite fruits. It’s 100% plant-based, lets you customize flavors, and keeps things eco-friendly.

Why ferment your own fruit wine?

Make It Your Own: Choose any fruit you love for unique flavors.
Healthier Choice: Control sugar levels and skip the additives.
Eco-Friendly Vibes: Use local fruits and reduce waste.
Save Some Cash: Brewing at home can be cheaper than store-bought options.
Fun DIY Project: Get creative and enjoy the process!
Gut-Friendly: Homemade fermentation can boost your gut health.
Add a Personal Touch: Share something you made for a special vibe at gatherings.

Why DIY Ferment?

DIY Flavor Adventure

Use our fermentation powder to create unique flavors. Mix in your favorite fruits for wine or seasonings for tofu. The possibilities are endless!

Health Boost

DIY Flavor Adventure

Fermented foods are full of probiotics. These beneficial bacteria help balance your gut microbiome, improving digestion and boosting your immune system.

Cultural Connection

DIY Flavor Adventure

Cultural Connection

Dive into the rich history of fermentation! Making your own moldy tofu and fruit wine lets you tap into ancient food traditions and explore diverse culinary practices, adding global flavor to your kitchen.

Eco-Friendly Fun

Fun DIY Experience

Cultural Connection

By making your own tofu and fruit wine, you're minimizing packaging waste and avoiding preservatives found in many store-bought options. Fermentation also encourages local sourcing, supporting sustainability and reducing your carbon footprint.

Budget-Friendly

Fun DIY Experience

Creating your own fermented foods can save you money in the long run. By using our fermentation powder, you can whip up delicious tofu and fruit wine at home, often at a fraction of the cost of purchasing ready-made products.

Fun DIY Experience

Fermenting your own tofu and fruit wine is a hands-on adventure! The process is interactive and allows you to get creative in the kitchen. Whether you’re experimenting with different fruits, flavors, or fermentation times, there’s a sense of excitement in watching your ingredients transform.

Frequently Asked Questions

Are the fermentation powder made with natural ingredients?

Yes, all of our products are made with 100% plant based natural ingredients. We use only the best ingredients to ensure the highest quality and taste.

What if I’m a beginner?

No worries! Our fermentation powder is designed for all skill levels, making it easy and enjoyable.

How long does fermentation take?

For the final product to be ready for consumption, the fermentation process typically takes 1-3 weeks, depending on your desired flavor profile.

Are there any specific benefits to consuming homemade fermented products?

Homemade fermented products allow you to control ingredients and flavors, ensuring freshness and higher nutrient content while avoiding preservatives found in store-bought options.

Is It Safe to Eat Moldy Tofu?

Yes, fermented hairy moldy tofu is safe to eat when prepared properly. The fermentation process creates beneficial bacteria that contribute to its safety and flavor. However, always ensure that you use clean equipment and follow proper fermentation guidelines to avoid harmful bacteria. If you notice any off smells or unusual colors, it’s best to err on the side of caution and not consume it.

Our Story

Welcome to Yaomei's Kitchen

Yaomei's Kitchen is dedicated to our my incredible mom, "Yaomei" which means "youngest sister". Growing up as the youngest of seven in Chongqing, China, she faced tough times as a single mom, but she always made sure we had delicious meals to look forward to every day. Her warmth and creativity filled our plates with unforgettable flavors.

We’re excited to share our family recipes with you, inviting you to dive into authentic Chinese cooking from our kitchen. Inspired by our love for fermentation, we also created our fermentation powder to help you make awesome dishes like hairy moldy tofu and fruit wine at home. Join us on this tasty journey, and let’s enjoy the joy of cooking together!

JUst launched

Fermentation Powder out now! DIY Moldy Tofu & Fruit Wine at home.

Shop

Enjoy Worldwide FREE SHIPPING

FREE Sichuan Pepper and Chilli Powder

FREE Cheese Cloth

Strawberry Wine Tutorial

DIY Fruit Wine with our Fermentation Powder

Why DIY Ferment?

DIY Flavor Adventure

DIY Flavor Adventure

DIY Flavor Adventure

Health Boost

DIY Flavor Adventure

DIY Flavor Adventure

Cultural Connection

DIY Flavor Adventure

Cultural Connection

Eco-Friendly Fun

Fun DIY Experience

Cultural Connection

Budget-Friendly

Fun DIY Experience

Fun DIY Experience

Fun DIY Experience

Fun DIY Experience

Fun DIY Experience

Frequently Asked Questions

Our Story

Welcome to Yaomei's Kitchen

Subscribe

Contact Us

If your have any questions or would like to work with us

JUst launched

Fermentation Powder out now! DIY Moldy Tofu & Fruit Wine at home.

Shop

Enjoy Worldwide FREE SHIPPING

FREE Sichuan Pepper and Chilli Powder

FREE Cheese Cloth

Strawberry Wine Tutorial

DIY Fruit Wine with our Fermentation Powder

Why DIY Ferment?

DIY Flavor Adventure

DIY Flavor Adventure

DIY Flavor Adventure

Health Boost

DIY Flavor Adventure

DIY Flavor Adventure

Cultural Connection

DIY Flavor Adventure

Cultural Connection

Eco-Friendly Fun

Fun DIY Experience

Cultural Connection

Budget-Friendly

Fun DIY Experience

Fun DIY Experience

Fun DIY Experience

Fun DIY Experience

Fun DIY Experience

Frequently Asked Questions

Our Story

Welcome to Yaomei's Kitchen

Subscribe

Contact Us

If your have any questions or would like to work with us

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